As the Mediterranean sun begins to warm Malta’s historic streets, so does the island’s cultural calendar. This week, from April 6 to 12, 2026, we’re spoiled for choice with a vibrant mix of art, music, history, and food. Let’s dive in and see what’s on offer.

Kicking off our week is the grand opening of ‘Refractions’, a mesmerizing light art exhibition at the Grandmaster’s Palace in Valletta. Local and international artists have transformed the palace’s facade into a canvas of light and color, reflecting Malta’s rich history through modern technology. The show starts at sunset each evening, drawing crowds to Republic Street. Don’t miss the chance to witness this unique blend of old and new Malta.

Easter Sunday, April 10, sees Gozo’s churches come alive with the resonant sound of marching bands and the sweet scent of incense. The island’s traditional Easter processions are a must-see, with intricately designed floats and devout participants carrying statues of the Virgin Mary and Jesus through the streets. Victoria’s main procession starts at 4 pm, but smaller, equally captivating processions take place in villages like Xewkija, Għajnsielem, and Nadur.

For a different musical note, head to the Azure Window in Dwejra (while you still can – let’s not forget the 2017 collapse) for the ‘Dwejra Sounds’ concert on April 9. This open-air event features a mix of local and international musicians, with proceeds going towards environmental conservation efforts in the area.

Food lovers, rejoice! The week’s highlight is the ‘Mdina Food & Drink Festival’ on April 11. This medieval town’s narrow streets will be filled with tantalizing aromas as local chefs showcase their culinary skills. From traditional Maltese dishes like ‘rabbit stew’ and ‘pastizzi’ to innovative fusion cuisine, there’s something to satisfy every taste bud.

If seafood is your weakness, make your way to Marsaxlokk on Sunday morning for the bustling fish market. After browsing the stalls, treat yourself to a fresh seafood lunch at one of the waterfront restaurants. The ‘Il-Kbira’ fish soup is a must-try.

With the weather warming up, it’s the perfect time to explore Malta’s prehistoric sites. Ħaġar Qim and Mnajdra temples, perched on the cliffs overlooking the Mediterranean, are a breathtaking sight. The UNESCO World Heritage site offers guided tours throughout the week, giving insight into Malta’s ancient past. Remember to book your tickets in advance.