Imagine, if you will, the bustling Republic Street on a windy May morning. The scent of fresh bread from the bakery wafts through the air, mingling with the salty tang of the Mediterranean. Amongst the chatter and laughter, a lone letter, its corner torn by the gusty embrace of ‘Il-Majjistral’, flutters into the hands of a passerby. This is no ordinary letter; it’s a voice, one of many, echoing through Malta’s mailboxes, stirring debate and dialogue in our tightly-knit communities. Welcome to the letters to the editor, May 16, 2026 edition.

Kicking off our mailbag is a heated exchange over Malta’s beloved pizza. ‘Il-Pizzi Malti’ has been a topic of national pride and passion, with locals and tourists alike debating the ‘correct’ recipe. This month, it’s the humble anchovy that’s causing a stir. ‘Anchovies on pizza? It’s an abomination!’ writes Joe from Birkirkara, sparking a flurry of responses.

Maria from Sliema retorts, “Joe, you’re missing out! Anchovies are a Maltese tradition on our pizza. It’s not just about the taste, it’s about our history!” Meanwhile, Peter from Msida chimes in, “Why stop at anchovies? Let’s bring back the traditional Maltese ‘Timpana’ pizza with its minced meat and peas!”

Turning the page, we find ourselves in the midst of a green-fingered discussion. Malta’s urban gardens have been blooming, thanks to the ‘Garden City’ initiative. But not everyone’s happy. ‘Too much greenery, not enough parking’ gripes Tony from Zebbug. He’s met with a swift response from Lisa from Rabat, “Tony, have you seen the beauty of our cities? It’s worth a few less parking spots!”

Meanwhile, John from Żebbuġ has a novel idea, “Why not create vertical gardens on our buildings? It’s done elsewhere, why not Malta?”

Our final stop is an eco-conscious debate sparked by Malta’s recent plastic bag ban. ‘It’s about time!’ cheers Sarah from St. Julian’s, while Mark from Paola laments, “I used to get free bags at the supermarket. Now I have to buy them? That’s not progress!”

But it’s not all doom and gloom. Anthony from Qormi shares his experience, “I’ve started using reusable bags. It’s a small change, but it makes a big difference. Let’s keep pushing for more eco-friendly habits!”