Thyme Out: Health Warning Issued Over Local Herb Packets

Imagine this: You’re at the bustling Mercat in Valletta, browsing the vibrant stalls for fresh herbs to spice up your dinner. You pick up a packet of thyme, a staple in Maltese cuisine, and head home, ready to whip up a traditional timpani. But hold that recipe – the Malta Competition and Consumer Affairs Authority (MCCAA) has just issued a health warning over thyme packets.

What’s in the Packet?

The MCCAA has warned that some thyme packets sold in local shops may contain excessive amounts of ochratoxin A, a toxic compound produced by certain moulds. This isn’t a case of a few dodgy packets – tests on 15 samples found that 11 contained ochratoxin A, with some levels exceeding the European Union’s maximum limit.

Ochratoxin A can cause kidney damage and may also be carcinogenic. Symptoms of ochratoxin poisoning include abdominal pain, nausea, and vomiting. While the risk is low for occasional consumers, regular exposure could lead to health issues.

Where’s the Thyme Coming From?

Malta imports most of its thyme, with Spain and Morocco being the main sources. The MCCAA is working with local retailers and importers to trace the contaminated packets and recall them from shelves. They’ve also urged consumers to check their packets and avoid those with the following batch numbers:

• Batch number 20210315 with an expiration date of 31/03/2023
• Batch number 20210415 with an expiration date of 30/04/2023

If you’ve bought thyme with these batch numbers, don’t consume it. Return it to the shop where you bought it for a refund.

What’s Being Done?

The MCCAA is taking this issue seriously. They’re working with the Health Department to monitor the situation and ensure contaminated packets are removed from circulation. They’ve also advised consumers to buy from reputable sources and check packaging for signs of damage or contamination.

Meanwhile, local farmers are reminding us that fresh, locally grown thyme is always an option. With Malta’s Mediterranean climate, thyme grows well here. So, why not support local agriculture and grow your own?

As for the contaminated packets, the MCCAA has assured consumers that they’re working tirelessly to ensure our thyme is safe. Until then, let’s give our local herb stalls a miss and opt for fresh, homegrown thyme. After all, our health is worth more than a pinch of thyme.