Fish Fridays: Schools Get a Taste of Sustainability
Malta’s ‘Fish Fridays’ pilot project brings local, sustainable fish to school menus, promoting health and cultural heritage. Starts this month in four scho
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Embracing Longevity: Small Lifestyle Changes for a Healthier Malta
Small Lifestyle Changes Linked with Longer Life: A Maltese Perspective In the sun-kissed Mediterranean archipelago of Malta, where vibrant traditions meet…
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Rethinking Nutrition: The US Food Pyramid’s Questionable Guidelines from a Maltese Perspective
The New US Food Pyramid: A Questionable Approach to Nutrition Through a Maltese Lens In recent months, the United States Department of Agriculture has…
